|
Baguio Hotels and Accommodations:
Baguio City, Islands Philippines
Microtel Inn & Suites
Upper Session Road, Baguio City, Philippines
Microtel Inn & Suites Bookings
Baguio City Travel Deals
The Microtel Inns & Suites brand takes its world-class hotel standards to the Philippines' summer capital - Baguio City. Baguio City, Philippines is famous for its cool climate, hence, this highland city becomes home to domestic and international tourists alike during the summer months of March to June. A lot of travelers also flock to Baguio during the Lenten season or when temperatures at sea level soar.
Microtel Inn and Suites Baguio, you can begin your day with our complimentary breakfast and fresh cup of coffee and end your day relaxing in our comfortable rooms. Sleep well in our Chiropractic approved healthy-for-the-back beds and dream well in the contemporary bedding.
Enjoy the comfort of a plush-top mattress pad and fitted bed skirt, high quality 200-thread count white linens with triple sheeting, down-like blanket, decorative top sheet and bed scarf, and high quality pillows.
Choose from among the single, double or suite rooms that guarantee a good night’s sleep and consistency in cleanliness, comfort, security and value.
Featured Baguio Hotels - Recommended Baguio Accommodations
Travel Quotes:
If you wish to travel far and fast, travel light. Take off all your envies, jealousies, unforgiveness, selfishness and fears. Cesare Pavese
When the traveler goes alone he gets acquainted with himself. Liberty Hyde Bailey
Fiesta Foods Philippines Cuisine
For festive occasions, people band together and prepare more sophisticated dishes. Tables are often laden with expensive and labor-intensive treats requiring hours of preparation. In Filipino celebrations, lechón (also spelled litson) serves as the centerpiece of the dinner table. It is usually a whole roasted pig, but suckling pigs (lechonillo, or lechon de leche) or cattle calves (lechong baka) can also be prepared in place of the popular adult pig.
More details at Fiesta Foods Philippines Cuisine
Main Dishes Philippine Cuisine
Adobo is one of the most popular Filipino dishes and is considered unofficially by many as the national dish. It usually consists of pork or chicken, sometimes both, stewed or braised in a sauce usually made from vinegar, cooking oil, garlic, bay leaf, peppercorns, and soy sauce. It can also be prepared "dry" by cooking out the liquid and concentrating the flavor. Bistek, also known as "Filipino beef steak," consists of thinly sliced beef marinated in soy sauce and calamansi and then fried in a skillet that is typically served with onions.
More details at Main Dishes Philippine Cuisine |
|
