Baguio Hotels and Accommodations:
Baguio City, Islands Philippines

Golden Pine Hotel & Restaurant
Corner of Carino Sreet and Yandoc Street, Baguio City, Philippines
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Golden Pine Hotel & Restaurant is one of the premier resort destinations for meetings and events. Proven professionals in the convention industry, do the utmost to provide you with seamless service and flawless program delivery.
Golden Pine Hotel & Restaurant is located at the heart of the city just a couple of blocks up the famous Burnham Park. The park is a favorite place of local residents and visitors alike. This park is ideal for early morning or late afternoon jogs. There are various facilities for recreation and relaxation that will be found within the park - among these are the tennis courts, basketball courts, outdoor kiosks, the children's playground, and an orchidarium which boasts of the most beautiful plants and flowers in the north.
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Travel Quotes:
Wherever you go, go with all your heart. Confucius
The world is a book, and those who do not travel read only a page. Saint Augustine
Philippines Cuisine Characteristics
The traditional way of eating is with the hands, especially dry dishes such as inihaw or prito. The diner will take a bite of the main dish, then eat rice pressed together with his fingers.
This practice, known as kamayan, is rarely seen in urbanized areas. However, Filipinos tend to feel the spirit of kamayan when eating amidst nature during out of town trips, beach vacations, and town fiestas.
More details at Philippines Cuisine Characteristics Southern Philippine Cuisine
In Mindanao, the southern part of Palawan island, Sulu and Tawi-Tawi, dishes are richly flavored with the spices common to Southeast Asia: turmeric, coriander, lemon grass, cumin, and chillies — ingredients not commonly used in the rest of Filipino cooking. Being free from Hispanicization, the cuisine of the indigenous Moro and Lumad peoples of Mindanao and the Sulu archipelago has much in common with the rich and spicy Malay cuisines of Malaysia and Brunei, as well as Indonesian and Thai cuisines.
More details at Southern Philippine Cuisine |