Baguio Hotel Suites:
Baguio City, Islands Philippines
There are at least a thousand and one choices: from
luxury city hotels, homey apartelles and pension houses to quaint
little country inns, for all travelers. First-time visitors are
advised to make reservations before going up. During the summer,
the number of tourists can go as high as 200,000. The peso is the
medium of exchange - although the dollar is also widely accepted.
Major credit cards are recognized in most establishments. And if
you're a little short of cash, there's always the friendly ATM machine.
Burnham Suites, No.6 Kisad Road, Baguio City
A modern haven of comfort, the Baguio Burnham Suites adheres to international standards of accommodation and service to ensure guests a grand time.
Green Valley Hotel & Resort, Santo Tomas Road, Baguio City
Located on a 5 hectare land within a private subdivision on a plateau just across Mt. Sto. Tomas. It can be reached in 5 minutes by car from Marcos Highway-Sto. Tomas junction and about 10-15 minutes from the heart of the city of Baguio.
Microtel Inn & Suites Baguio, Upper Session Road, Baguio City
Another value-added feature of this 60-room hotel is its highly convenient location - right at the heart of the city and beside the modern Victory Liner Passenger Center.
More Baguio Accommodations, Baguio Hotels, Baguio Condotels, Baguio Apartelles, Baguio Pension Houses, Baguio Hotel Suites, Baguio Hotels Apartments, Baguio Hotel Lodges, Baguio Hotel Villas, Baguio Hotels Alphabetical List
Featured Baguio Hotels - Recommended Baguio Accommodations
Never go on trips with anyone you do not love. Ernest Hemingway
Own only what you can always carry with you: know languages, know countries, know people. Let your memory be your travel bag. Aleksandr Solzhenitsyn
Philippines Cuisine Characteristics
The traditional way of eating is with the hands, especially dry dishes such as inihaw or prito. The diner will take a bite of the main dish, then eat rice pressed together with his fingers.
This practice, known as kamayan, is rarely seen in urbanized areas. However, Filipinos tend to feel the spirit of kamayan when eating amidst nature during out of town trips, beach vacations, and town fiestas.
More details at Philippines Cuisine Characteristics
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