Bacolod City Island Philippines
"Sports in Bacolod City"
Bacolod City is the Football City of the Philippines. In 2005, the city hosted the 2005 Southeast Asian Games' football tournament at the Panaad Stadium and Paglaum Sports Complex. The city also hosted the qualifying tournament for the 2007 ASEAN Football Championship at the Panaad Stadium.
Bacolod City hosted the 2008 PBA All-Star Weekend. The city is also a regular venue for the Philippine Basketball Association out-of-town games.
Bacolod City has two major golf courses. These are the Bacolod Golf and Country Club and the Negros Occidental Golf and Country Club. The city hosted the 61st Philippine Airlines Inter-club Golf Tournament and the 2008 Philippine Amateur Golf Championship.
Bacolod City hosted two major karatedo championships, the 1996 Philippine Karatedo Federation National Championship and the 2007 20th PKF National Open. Both tournaments were held at the La Salle Coliseum of USLS. The tournaments were participated by hundreds of karatekas all over the country.
Source : Wikipedia Encyclopedia
Travel Quotes: We shall not cease from exploration, and the end of all our exploring will be to arrive where we started and know the place for the first time. T. S. Eliot
It is better to travel well than to arrive. Buddha
Central Philippine Cuisine
Bicol is noted for its gastronomic appetite for the fiery or chili-hot dishes. Perhaps the most well-known Bicolano dish is the very spicy Bicol express. The region is also the well-known home of natong also known as laing or pinangat (a pork or fish stew in taro leaves).
More details at Central Philippine Cuisine
Desserts Food, Philippine Cuisine
As a tropical oriental country it should come as no surprise there are many treats made from rice and coconuts. One often seen dessert is bibingka, a hot rice cake optionally topped with a pat of butter, slices of kesong puti (white cheese), itlog na maalat (salted duck eggs), and sometimes grated coconut. There are also glutinous rice sweets called biko made with sugar, butter, and coconut milk.
More details at Desserts Food, Philippine Cuisine