Barangay Yapak, Boracay, Malay, Aklan, Philippines
Boracay Philippines Online Booking
Boracay Great Discounts to Offer! Overview: One of the first deluxe Boracay resorts to open on the island, Shangri-La's Boracay Resort and Spa brings new levels of luxury to this fabulous tropical destination, with 219 room, suites and villas in a classic-yet-contemporary style infused with local cultural influences.

Located in the northern part of the island, the Resort's secluded setting includes 350 metres of pristine beachfront and 12 hectares of grounds that are home to a number of interesting and rare species of wildlife.
Travel Quotes:
Never go on trips with anyone you do not love. Ernest Hemingway
Own only what you can always carry with you: know languages, know countries, know people. Let your memory be your travel bag. Aleksandr Solzhenitsyn
Philippine Cuisine Island Philippines
Philippine cuisine consists of the food, preparation methods and eating customs found in the Philippines. The style of cooking and the food associated with it have evolved over many centuries from its Austronesian origins to a mixed cuisine of Malay, Spanish, Chinese, and American, as well as other Asian and Latin influences adapted to indigenous ingredients and the local palate.
More details at
Philippine Cuisine Island Philippines Northern Philippine Cuisine
For festive occasions, people band together and prepare more sophisticated dishes. Tables are often laden with expensive and labor-intensive treats requiring hours of preparation. In Filipino celebrations, lechón (also spelled litson) serves as the centerpiece of the dinner table. It is usually a whole roasted pig, but suckling pigs (lechonillo, or lechon de leche) or cattle calves (lechong baka) can also be prepared in place of the popular adult pig.
More details at Northern Philippine Cuisine |