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Station 1, Balabag, Boracay, Malay, Aklan, Philippines
Boracay Philippines Online Booking
Boracay Great Discounts to Offer! Overview: Pearl of the Pacific Resort & Spa is located at Balabag, Boracay Island nearby the widely photographed rock on the beach between three sections of the island; Manoc-Manoc in the south and Yapac in the north. It has a wide mature garden blending in with the sun, sea, sand and coconut trees.
The thirty-four room Pearl of the Pacific Beach Resort seats on a 7-hectare beach and mountain lot. Shaded by coconut and fruit-bearing trees and tropical rainforest like gardens, the resort is comprised of a five (5) 2-3 storey building-enclaves Mediterranean style. Two of these houses the guest rooms located in the garden area each with verandahs offering splendid view. The third will house the future reception, lobby, karaoke bar, gameroom, gift shop and business center strategically located at the foot of the hill.
Travel Quotes:
I still make sure to go, at least once every year, to a country where things cannot be taken for granted, and where there is either too much law and order or too little. Christopher Hitchens
“Everyone carries his own inch rule of taste, and amuses himself by applying it, triumphantly, wherever he travels. Henry Adams
Philippine Cuisine Island Philippines
Philippine cuisine consists of the food, preparation methods and eating customs found in the Philippines. The style of cooking and the food associated with it have evolved over many centuries from its Austronesian origins to a mixed cuisine of Malay, Spanish, Chinese, and American, as well as other Asian and Latin influences adapted to indigenous ingredients and the local palate.
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Philippine Cuisine Island Philippines Desserts Food, Philippine Cuisine
As a tropical oriental country it should come as no surprise there are many treats made from rice and coconuts. One often seen dessert is bibingka, a hot rice cake optionally topped with a pat of butter, slices of kesong puti (white cheese), itlog na maalat (salted duck eggs), and sometimes grated coconut. There are also glutinous rice sweets called biko made with sugar, butter, and coconut milk.
More details at Desserts Food, Philippine Cuisine |
