Station 2, Balabag, Boracay, Malay, Aklan, Philippines
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Overview: Nigi Nigi Nu Noos 'e' Nu Nu Noos Beach Resort has a de luxe accommodation that is built in native traditions with Polynesian styled architecture. It is set around a lush tropical garden, located at the heart of the world famous white beach.
Nigi Nigi Nu Noos 'e' Nu Nu Noos Beach Resort is a small resort, with just twenty charming rooms. Nigi Nigi can provide that special personalized service so important in ensuring that all their valuable guests have the best of vacations.
To travel is to take a journey into yourself. Danny Kaye
There comes a moment on a journey when something sweet, something irresistible and charming as wine raised to thirsty lips, wells up in the travellers being. Patrick MacGill
Central Philippine Cuisine
Bicol is noted for its gastronomic appetite for the fiery or chili-hot dishes. Perhaps the most well-known Bicolano dish is the very spicy Bicol express. The region is also the well-known home of natong also known as laing or pinangat (a pork or fish stew in taro leaves).
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Southern Philippine Cuisine
In Mindanao, the southern part of Palawan island, Sulu and Tawi-Tawi, dishes are richly flavored with the spices common to Southeast Asia: turmeric, coriander, lemon grass, cumin, and chillies — ingredients not commonly used in the rest of Filipino cooking. Being free from Hispanicization, the cuisine of the indigenous Moro and Lumad peoples of Mindanao and the Sulu archipelago has much in common with the rich and spicy Malay cuisines of Malaysia and Brunei, as well as Indonesian and Thai cuisines.
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