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Home | About Us | Our Travel Services | Franchise Travel Agency | Eloading & Bills Payment | Health & Wellness Travel Quotes: I travel not to go anywhere, but to go. I travel for travels sake. The great affair is to move. Robert Louis Stevenson
Southern Philippine CuisineIn Mindanao, the southern part of Palawan island, Sulu and Tawi-Tawi, dishes are richly flavored with the spices common to Southeast Asia: turmeric, coriander, lemon grass, cumin, and chillies — ingredients not commonly used in the rest of Filipino cooking. Being free from Hispanicization, the cuisine of the indigenous Moro and Lumad peoples of Mindanao and the Sulu archipelago has much in common with the rich and spicy Malay cuisines of Malaysia and Brunei, as well as Indonesian and Thai cuisines. More details at Southern Philippine Cuisine About PhilippinesThe Philippines is an archipelagic nation made up of 7,107 islands spanning 1,840 kilometers north to south. It is part of the East Indies, a vast island group lying south and east of mainland Asia, with Taiwan at its northernmost coast and Borneo on the south. The three main Philippine island groups are Luzon, the Visayas and Mindanao. About Philippines |
