The commercial center of the city is in Cubao where many shopping malls and the Aurora Tower can be found. There is a farmers plaza and farmers market. Fiesta Carnival is an enclosed amusement park cum carnival which is located in the heart of the Cubao Commercial Center. You will also find the Araneta Coliseum, a venue for concerts as well as sports events.

Quezon City is also home to major television broadcasting networks. Major television companies such as ABC/TV5, ABS-CBN, GMA Network, UNTV, NBN, RPN and IBC are all based in Quezon City.

Quezon City also has a vibrant nightlife. Tomas Morato Avenue is known as restaurant row where restaurants range from fine dining to fast food. Bars and cafes also line up Tomas Morato. West Avenue also has its own version of restaurant row, but the difference is that West Avenue restaurants come in clusters, while Tomas Morato has restaurants in nearly the entire stretch.

For the more adventurous, Quezon Avenue, Timog (South) Avenue and West Avenue with nightclubs and other drinking joints, have a lot to offer. Birds International, the largest captive bird breeding facility in the world also regarded by many to be the best, is also near the city having been established by Antonio de Dios in 1975.

Travel Quotes:

Never go on trips with anyone you do not love. Ernest Hemingway

Own only what you can always carry with you: know languages, know countries, know people. Let your memory be your travel bag. Aleksandr Solzhenitsyn

Main Dishes Philippine Cuisine

Adobo is one of the most popular Filipino dishes and is considered unofficially by many as the national dish. It usually consists of pork or chicken, sometimes both, stewed or braised in a sauce usually made from vinegar, cooking oil, garlic, bay leaf, peppercorns, and soy sauce. It can also be prepared "dry" by cooking out the liquid and concentrating the flavor. Bistek, also known as "Filipino beef steak," consists of thinly sliced beef marinated in soy sauce and calamansi and then fried in a skillet that is typically served with onions.

More details at Main Dishes Philippine Cuisine

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