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| Islands Philippines - Baguio Philippines Hotels and Accommodations - Golden Pine Hotel Baguio |
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Golden Pine Hotel Reservation
Description
At the heart of a romantic and vibrant city with
luxurious suites, elegant superior, deluxe and master bedrooms housing
the best Filipino craftsmanship, offering a level of privacy where everything
seems far away yet never out of the way. Be it fo business and entertainment.
With a courteous staff serving you 24 hours a day and thoughtfully planned amenities within easy reach.
The Golden Pine Hotel blends the subtle perks of hotel pampering with
the sensibilities of home.
Other Baguio Philippines Hotels and Resorts Properties
Baguio Travel Tips - Islands Philippines
Travel Quotes:
The attention of a traveller, should be particularly turned, in the first place, to the various works of Nature, to mark the distinctions of the climates he may explore, and to offer such useful observations on the different productions as may occur. William Bartram
Reminds me of my safari in Africa. Somebody forgot the corkscrew and for several days we had to live on nothing but food and water. W. C. Fields
Common dishes
As with most Asian countries, the staple food in the Philippines is rice. It is most often steamed and served during meals.
Leftover rice is often fried with garlic to make sinangag, which is usually served at breakfast together with a fried egg and cured meat or sausages.
More details at Common dishes
Northern Philippine Cuisine
For festive occasions, people band together and prepare more sophisticated dishes. Tables are often laden with expensive and labor-intensive treats requiring hours of preparation. In Filipino celebrations, lechón (also spelled litson) serves as the centerpiece of the dinner table. It is usually a whole roasted pig, but suckling pigs (lechonillo, or lechon de leche) or cattle calves (lechong baka) can also be prepared in place of the popular adult pig.
More details at Northern Philippine Cuisine
