Metro Manila Travel Agents & Tour Operators |
Philippines Guide and Reference for Filipino Culture, Society, People, Humanities, Places, Travel & Destinations
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Metro Manila Travel Agents & Tour Operators - Metro Manila N CategoryAlphabetical listing (Metro Manila N Category) of Travel Agents, Travel Agencies, Tour Operators based in Caloocan, Las Piñas, Makati, Malabon, Mandaluyong, City of Manila, Marikina, Muntinlupa, Navotas, Parañaque, Pasay, Pasig, Pateros, Quezon City, San Juan, Taguig, Valenzuela.
NATCCO Travel & Tours Corp., Metro Manila Nelsen Travel, Inc., Metro Manila Nemoto Kesa Travel & Tours, Metro Manila New Era Travel & Tours, Inc., Metro Manila New Goldmines Tours & Travel, Metro Manila New Horizon Travel & Tours, Inc., Metro Manila Nexus Travel Corporation, Metro Manila Nippon Travel and Tours, Metro Manila Travel Agency offering travel services includes local and international airline tickets, hotel and resort accommodations, local and international travel and tour packages, visa assistance, passport assistance, NSO services, educational field trips, event organizer, tours and attractions, team building organizer, van rentals, car rentals, cruise ships and other travel related services. Free Listing: Metro Manila N Category Free Listing Alphabetical Listing of Metro Manila Travel Agents, Travel Quotes: The real voyage of discovery consists not in seeking new landscapes, but in having new eyes. Marcel Proust Desserts Food, Philippine CuisineAs a tropical oriental country it should come as no surprise there are many treats made from rice and coconuts. One often seen dessert is bibingka, a hot rice cake optionally topped with a pat of butter, slices of kesong puti (white cheese), itlog na maalat (salted duck eggs), and sometimes grated coconut. There are also glutinous rice sweets called biko made with sugar, butter, and coconut milk. More details at Desserts Food, Philippine Cuisine Main Dishes Philippine CuisineAdobo is one of the most popular Filipino dishes and is considered unofficially by many as the national dish. It usually consists of pork or chicken, sometimes both, stewed or braised in a sauce usually made from vinegar, cooking oil, garlic, bay leaf, peppercorns, and soy sauce. It can also be prepared "dry" by cooking out the liquid and concentrating the flavor. Bistek, also known as "Filipino beef steak," consists of thinly sliced beef marinated in soy sauce and calamansi and then fried in a skillet that is typically served with onions. More details at Main Dishes Philippine Cuisine |
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Islands Philippines |
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