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Aim Conference Center
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Baguio, with its lush pine scented hills and cool refreshing climate is an ideal venue for education, training conferences and conventions. After the turn-over of Camp John Hay Philippine government in 1991, AIM was given the opportunity to locate its first major off-site training facility in the city. It is now known as the AIM Conference Center Baguio.The Igorot Lodge has twenty-seven (27) hotel-type rooms and six (6) two-bedroom cottages plus a modern case room and a multi-purpose hall.
It is acoustically designed to provide efficient and productive interaction exchange of ideas among participants. Located at the Second Level of the Case room. It provides additional space for group work, discussions, conferences and other related activities.
The Lodge is fully refurbished to house conference participants, corporate guest and visitors. The twenty-seven (27) twin-bedded rooms are equipped with toilet and bath, study table, mini-bar, refrigerator and cable television.
The Case Room
The room stimulates the case method of learning in an appropriately equipped setting. The AIM Conference Center Baguio house an amphi-theatre type caseroom which can accommodate up to eighty-two (82) participants comfortably. It is provided with conference and computer equipment. It is acoustically designed to provide efficient and productive interaction and exchange of ideals among participants.
Located at the second level of the caseroom. It provides additional space group work, discussions, conferences and other related activities
Travel Quotes: On long haul flights I always drink loads and loads of water and eat light and healthy food. Lisa Snowdon
If you travel first class, you think first class and you are more likely to play first class. Ray Floyd
As with most Asian countries, the staple food in the Philippines is rice. It is most often steamed and served during meals.
Leftover rice is often fried with garlic to make sinangag, which is usually served at breakfast together with a fried egg and cured meat or sausages.
More details at Common dishes
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