Canal Road, Subic Bay Freeport Zone, Olongapo, Philippines
(Region 3) - Central Luzon |
The region p roduces most of the country's rice supply, earning itself the nickname "Rice Granary of the Philippines" |
Subic Islands Philippines - Subic Tourism - Getting to Subic - Subic Shopping - Subic Restaurants - Subic Diving - Subic Zoobic Safari - Subic Ocean Adventure
Subic Extreme Adventure Park - Subic Nightlife - Subic Tour Packages - Subic Accommodations
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Islands Philippines Online Booking Subic Reservation!
Take the breathtaking drive to Subic and unravel its legends - where limitless fun, surprises, and adventures starts. Enjoy a horseback ride around Subic's beautiful terrain and feel its cool breeze. Take a deep dive and be spellbound by its colourful and amazing marine life, historical wrecks and other deep-sea wonders or learn survival techniques and other secrets of jungle life from the Aetas. |
Travel Quotes: Like all great travellers, I have seen more than I remember, and remember more than I have seen. Benjamin Disraeli
Main Dishes Philippine CuisineAdobo is one of the most popular Filipino dishes and is considered unofficially by many as the national dish. It usually consists of pork or chicken, sometimes both, stewed or braised in a sauce usually made from vinegar, cooking oil, garlic, bay leaf, peppercorns, and soy sauce. It can also be prepared "dry" by cooking out the liquid and concentrating the flavor. Bistek, also known as "Filipino beef steak," consists of thinly sliced beef marinated in soy sauce and calamansi and then fried in a skillet that is typically served with onions. More details at Main Dishes Philippine Cuisine
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