Islands Philippines - Puerto Galera Philippines Hotels and Accommodations - Octopus Divers Resort Puerto Galera

Octopus Divers Resort

Puerto Galera, Philippines
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Accommodation
Aircon-Rooms with hot water system, Suites also available with full kithen bar

Dining
Open Air Bamboo Bar. A small and cozy bar, serving anything from coffee
and tea to beer and cocktails. Try one of the fresh fruit shakes or the local speciality, 'Mindoro Sling'.
Fast Food Restaurant at the resort area, where you can find many delicious "snacks" or relax on the Sun-Deck with a cold drink.

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Puerto Galera Travel Tips - Islands Philippines

Travel Quotes:

People who dont travel cannot have a global view, all they see is whats in front of them. Those people cannot accept new things because all they know is where they live. Martin Yan

The use of travelling is to regulate imagination by reality, and instead of thinking how things may be, to see them as they are. Samuel Johnson

Breakfast Philippines Cuisine

A traditional Filipino breakfast might include pandesal (small bread rolls), kesong puti (white cheese), champorado (chocolate rice porridge), sinangag (garlic fried rice), and meat—such as tapa, longganisa, tocino, karne norte (corned beef), or fish such as daing na bangus (salted and dried milkfish)—or itlog na pula (salted duck eggs). Coffee is also commonly served particularly kapeng barako, a variety of coffee produced in the mountains of Batangas noted for having a strong flavor.

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Northern Philippine Cuisine

For festive occasions, people band together and prepare more sophisticated dishes. Tables are often laden with expensive and labor-intensive treats requiring hours of preparation. In Filipino celebrations, lechón (also spelled litson) serves as the centerpiece of the dinner table. It is usually a whole roasted pig, but suckling pigs (lechonillo, or lechon de leche) or cattle calves (lechong baka) can also be prepared in place of the popular adult pig.

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