Islands Philippines - Hotels, Recreation, Travel, Leisure & Hospitality Industry
|
Accommodations |
Dining and Cuisine |
Events and Conferences |
Real Estate and Investments |
| Islands Philippines - Makati Hotels Philippines - Century Citadel Inn Makati |
|
Century Citadel Inn Makati Philippines Tour Packages Booking, Real Estate Properties Philippines Boracay Islands Philippines |
Promotional Rates & Package Tours Available Upon Request! |
Century Citadel Inn Reservation
Accommodation
32 storey newly-built full service condominium hotel complex featuring
studio standard 1, 2, & 3 bedroom suites. All rooms are equipped
with complete living, dining and kitchen facilities.
Dining
Cozy and comfortable, the 609 Cafe Bar on the 6th floor and the Cafe
Nova on the ground floor of the Primetown Century Tower offer guests
a variety of food choices. Over at Century Citadel, guests can enjoy
the sumptuous meals at concessionaire restaurants on the ground floor.
24-hour room service is also available.
Location
It's easy to do business or take in the sights when you stay at the
Hotel Century. Our hotel is conveniently located in the midst of the
business, commercial and entertainment districts of Makati City. You
have more options when it comes to meeting with associates, dining out,
shopping or simply exploring.
Other Makati Philippines Hotels and Resorts Properties
Makati Travel Tips - Islands Philippines
Travel Quotes:
We travel, some of us forever, to seek other states, other lives, other souls. Anais Nin
Travel, in the younger sort, is a part of education; in the elder, a part of experience. Francis Bacon
Common dishes
Popular catches include tilapia, catfish (hito), milkfish (bangus), grouper (lapu-lapu), shrimp (hipon), prawns (sugpo), mackerel (galunggong, hasa-hasa), swordfish, oysters (talaba), mussels (tahong), clams (halaan and tulya), large and small crabs (alimango and alimasag respectively), game fish, sablefish, tuna, cod, blue marlin, and squid/cuttlefish (both called pusit).
More details at Common dishes
Southern Philippine Cuisine
In Mindanao, the southern part of Palawan island, Sulu and Tawi-Tawi, dishes are richly flavored with the spices common to Southeast Asia: turmeric, coriander, lemon grass, cumin, and chillies — ingredients not commonly used in the rest of Filipino cooking. Being free from Hispanicization, the cuisine of the indigenous Moro and Lumad peoples of Mindanao and the Sulu archipelago has much in common with the rich and spicy Malay cuisines of Malaysia and Brunei, as well as Indonesian and Thai cuisines.
More details at Southern Philippine Cuisine
