Boracay Islands Philippines
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Lagos Del Sol Resort Reservation

Lagos del Sol is situated in the heart of a lake that is kissed by the sun. Its sparkling waters and lush forest make Lake Caliraya a paradise.

Accommodation
For comfort, you have a choice of cabanas that's perfect for the family or the hotel-type Banahaw rooms for company events. We are equipped with modern facilities-private toilets and baths, color TV, mini bar, telephone, hot and cold water. All our 24 cabana and 22 hotel rooms have spacious private balconies that give a panoramic view of Caliraya lake.

For those on a budget, the Makiling Rooms are no less comfortable with each room equipped with its own toilet and bath.

Dining
We offer the day's selected catch fresh from the lake and choice harvest from our organic garden. Our professional and seasoned chefs can satiate your appetite with any local and intenational cuisine you crave for.

Location
Through South Expressway.
Take last exit to Calamba, turn right to Calamba Junction towards Los Banos all the way to Pagsanjan Church. Turn left passing through to Palacol Bridge going toward Barangay Bagong Silang and start ascend to Caliraya Lake.

Through Rizal.
From Edsa take Ortigas Avenue turn right at the first intersection after the Cainta junction towards Taytay. Following the main highway bound for Laguna pass through the eight municipalities of Rizal. Make a U-turn at Barangay Bagong Silang, Lumban to start ascend to Caliray Lake.

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Laguna Travel Tips - Islands Philippines

Travel Quotes: We shall not cease from exploration, and the end of all our exploring will be to arrive where we started and know the place for the first time. T. S. Eliot

It is better to travel well than to arrive. Buddha

Philippine Cuisine Island Philippines

Philippine cuisine consists of the food, preparation methods and eating customs found in the Philippines. The style of cooking and the food associated with it have evolved over many centuries from its Austronesian origins to a mixed cuisine of Malay, Spanish, Chinese, and American, as well as other Asian and Latin influences adapted to indigenous ingredients and the local palate. More details at Philippine Cuisine Island Philippines

Main Dishes Philippine Cuisine

Adobo is one of the most popular Filipino dishes and is considered unofficially by many as the national dish. It usually consists of pork or chicken, sometimes both, stewed or braised in a sauce usually made from vinegar, cooking oil, garlic, bay leaf, peppercorns, and soy sauce. It can also be prepared "dry" by cooking out the liquid and concentrating the flavor. Bistek, also known as "Filipino beef steak," consists of thinly sliced beef marinated in soy sauce and calamansi and then fried in a skillet that is typically served with onions.

More details at Main Dishes Philippine Cuisine