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PANGASINAN TRAVEL INFORMATION

Where to Stay in Pangasinan | Description | Population
History | Language | Industries | How to Get There
Pangasinan Islands Philippines

Pangasinan’s area of 5,368.82 square kilometers occupies the northern portion of the Central Plains of Luzon with a east-west configuration that extends into a peninsular form juttling into the China Sea. Its boundaries are Lingayen Gulf, La Union and Benguet on the north, Nueva Vizcaya on the northeast, Nueva Ecija on the east, Tarlac on the south and Zambales and China Sea on the west.

Where to Stay in Pangasinan | Description | Population
History | Language | Industries | How to Get There
Pangasinan Islands Philippines


Travel Quotes:

The attention of a traveller, should be particularly turned, in the first place, to the various works of Nature, to mark the distinctions of the climates he may explore, and to offer such useful observations on the different productions as may occur. William Bartram

Reminds me of my safari in Africa. Somebody forgot the corkscrew and for several days we had to live on nothing but food and water. W. C. Fields

Philippines Cuisine Characteristics

Filipino cuisine is distinguished by its bold combination of sweet (tamis), sour (asim), and salty (alat) flavors. While other Asian cuisines may be known for a more subtle delivery and presentation, Filipino cuisine is often delivered all at once in a single presentation. More details at Philippines Cuisine Characteristics

Main Dishes Philippine Cuisine

Adobo is one of the most popular Filipino dishes and is considered unofficially by many as the national dish. It usually consists of pork or chicken, sometimes both, stewed or braised in a sauce usually made from vinegar, cooking oil, garlic, bay leaf, peppercorns, and soy sauce. It can also be prepared "dry" by cooking out the liquid and concentrating the flavor. Bistek, also known as "Filipino beef steak," consists of thinly sliced beef marinated in soy sauce and calamansi and then fried in a skillet that is typically served with onions.

More details at Main Dishes Philippine Cuisine


Luzon Philippines Area
Baguio Philippines, Banaue Philippines, Bataan Philippines, Batangas Philippines, Cavite Philippines, La Union Philippines, Laguna Philippines, Laoag Philippines, Makati Philippines, Manila Philippines, Mindoro Philippines, Ortigas Philippines, Pagudpod Hotels (Ilocos), Palawan Philippines, Pampanga Philippines, Pangasinan Philippines, Puerto Galera Philippines, Quezon City Philippines, Subic Philippines, Tagaytay Philippines, Tarlac Philippines

Visayas Philippines Area
Bacolod Philippines, Bohol Philippines, Boracay Philippines, Cebu Philippines, Guimaras Philippines, Iloilo Philippines, Leyte Philippines, Negros Philippines

Mindanao Philippines Area
Cagayan de Oro Philippines, Davao Philippines, Zamboanga Philippines


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