Islands Philippines - Philippine Travel - Pampanga Guide and Travel Information

PAMPANGA TRAVEL INFORMATION

Where to Stay in Pampanga | Pampanga | History | People, Culture and the Arts
Trade and Investments | Major Products | Natural Resources
Pampanga Islands Philippines

Pampanga is located in the central part of Central Luzon. It is bounded on the north by Tarlac and Nueva Ecija, Bulacan on the east, on the south by Bataan, and on the west by Zambales.

The capital city of San Fernando is world-famous for its annual Easter re-enactment of the crucifixion of Jesus Christ. It is also famous for the Pampanga Christmas lanterns.

The province has remnants of a long and colorful history. It houses a booming night life and tourist destinations. It is the site of world-class resorts, casinos, duty free shopping, and golf courses.

Where to Stay in Pampanga | Pampanga | History | People, Culture and the Arts
Trade and Investments | Major Products | Natural Resources
Pampanga Islands Philippines

Travel Quotes: On long haul flights I always drink loads and loads of water and eat light and healthy food. Lisa Snowdon

If you travel first class, you think first class and you are more likely to play first class. Ray Floyd

Common dishes

As with most Asian countries, the staple food in the Philippines is rice. It is most often steamed and served during meals.

Leftover rice is often fried with garlic to make sinangag, which is usually served at breakfast together with a fried egg and cured meat or sausages.

More details at Common dishes

Southern Philippine Cuisine

In Mindanao, the southern part of Palawan island, Sulu and Tawi-Tawi, dishes are richly flavored with the spices common to Southeast Asia: turmeric, coriander, lemon grass, cumin, and chillies — ingredients not commonly used in the rest of Filipino cooking. Being free from Hispanicization, the cuisine of the indigenous Moro and Lumad peoples of Mindanao and the Sulu archipelago has much in common with the rich and spicy Malay cuisines of Malaysia and Brunei, as well as Indonesian and Thai cuisines.

More details at Southern Philippine Cuisine