Philippines Guide and Reference for Filipino Culture, Society, People, Humanities, Places, Travel & Destinations
NEGROS ORIENTAL TRAVEL INFORMATION
Negros Oriental - Whale And Dolphin Haven
Negros Oriental offers you the opportunity to commune with nature, undisturbed. The heavens have blessed this province with more than its fair share of nature’s bounty, with a bonus to boot – the warmth and the inherent charm of the Oriental Negrense.
People who dont travel cannot have a global view, all they see is whats in front of them. Those people cannot accept new things because all they know is where they live. Martin Yan
Breads and Pastries Philippines Cuisine
In a typical Filipino bakery, pandesal, monay and ensaymada are often sold. Pandesal comes from the Spanish pan de sal (literally, bread of salt), and is a ubiquitous breakfast fare, normally eaten with (and sometimes even dipped in) coffee.
More details at Breads and Pastries Philippines Cuisine
Southern Philippine Cuisine
In Mindanao, the southern part of Palawan island, Sulu and Tawi-Tawi, dishes are richly flavored with the spices common to Southeast Asia: turmeric, coriander, lemon grass, cumin, and chillies — ingredients not commonly used in the rest of Filipino cooking. Being free from Hispanicization, the cuisine of the indigenous Moro and Lumad peoples of Mindanao and the Sulu archipelago has much in common with the rich and spicy Malay cuisines of Malaysia and Brunei, as well as Indonesian and Thai cuisines.
More details at Southern Philippine Cuisine