Philippine Dolphins &
Whale Watching
Whales Islands Philippines
Pamilican Island, Bohol Dolphin and Whale Watching Tour Packages
Go watch whales and dolphins in the Bohol Sea with the locals of Pamilacan. Ex-whale-hunting boats called canter have been refitted specifically for a safe and comfortable trip. The boats, measuring 15 to 20 meters in length, can accommodate up to seven passengers. Each of these crafts is furnished with seats and roofing, and equipped with life vests. You will be accompanied by skilled spotters whose familiarity with the area also makes them excellent guides. The best season is the months from March to June, but resident dolphins and small whales can be found all year round. Tours are dependent on weather and sea conditions.
What to Bring
Wear light clothing preferably with a bathing suit underneath, soft-soled flat shoes or slippers, sunglasses, sun hat and sun jacket. Expect a rough ride and expect to get wet! So bring extra clothes, a towel and take motion sickness pills. Others important things to bring include binoculars, camera and film, skin lotion, snorkeling equipment.
Bohol Tour Packages Type:
* Dolphin & Whale Watching Tour - Bohol Tour Package 1
* Dolphin & Whale Watching and Island Hopping Tour - Bohol Tour Package 2
* Bohol Countryside Tour - Bohol Tour Package 3
* Combined Dolphin & Whale Watching & Bohol Countryside Tour - Bohol Tour Package 4
* Island Hopping Pamilacan Tour - Bohol Tour Package 5
Bohol Philippines Dolphin & Whale Watching
Travel Quotes:
The attention of a traveller, should be particularly turned, in the first place, to the various works of Nature, to mark the distinctions of the climates he may explore, and to offer such useful observations on the different productions as may occur. William Bartram
Reminds me of my safari in Africa. Somebody forgot the corkscrew and for several days we had to live on nothing but food and water. W. C. Fields
Philippine Cuisine Island Philippines
Philippine cuisine consists of the food, preparation methods and eating customs found in the Philippines. The style of cooking and the food associated with it have evolved over many centuries from its Austronesian origins to a mixed cuisine of Malay, Spanish, Chinese, and American, as well as other Asian and Latin influences adapted to indigenous ingredients and the local palate. More details at Philippine Cuisine Island Philippines
