Guimaras Islands Philippines
"Mango Country Of The Visayas"
Guimaras is considered one of the exotic islands in the Philippines. The original name was Himal-us but was changed to Guimaras after the folktale of the ill-fated lovers named Princess Guima and the slave Aras, who defied tradition for their romance. The island was once a sub-province of Iloilo but by virtue of R.A. 7160 it was proclaimed a regular province on May 22, 1992.
Guimaras is an island province of the Philippines located in the Western Visayas region. Among the smallest provinces, its capital is Jordan. The island is located in the Panay Gulf, between the islands of Panay and Negros. To the northwest is the province of Iloilo and to the southeast is Negros Occidental.
The province is basically agricultural, with palay, coconut, mango, vegetables, livestock, poultry, and fishing as major products. Likewise, the major industries in the island are tourism, fruit processing, coconut processing, handicrafts making, mining, and lime production.
Travel Quotes: We shall not cease from exploration, and the end of all our exploring will be to arrive where we started and know the place for the first time. T. S. Eliot
Fiesta Foods Philippines Cuisine
For festive occasions, people band together and prepare more sophisticated dishes. Tables are often laden with expensive and labor-intensive treats requiring hours of preparation. In Filipino celebrations, lechón (also spelled litson) serves as the centerpiece of the dinner table. It is usually a whole roasted pig, but suckling pigs (lechonillo, or lechon de leche) or cattle calves (lechong baka) can also be prepared in place of the popular adult pig.
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