Region 5 (Bicol Region) : (Filipino: Kabikulan; Spanish: Bicolandia) |
Located in the southernmost tip of Luzon Island, the largest island in the Philippines. |
Sorsogon Islands Philippines - The Bicol's Whaleshark Paradise
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Sorsogon Islands Philippines " Sorsogon Special Interest " |
Donsol Butanding/Whaleshark Interaction
Swim with the biggest fish in the world – the whalesharks or butandings of Donsol. Peak interaction season is February to May each year. |
" Bicol's Whaleshark Paradise "
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Travel Quotes: People who dont travel cannot have a global view, all they see is whats in front of them. Those people cannot accept new things because all they know is where they live. Martin Yan
Philippines Cuisine CharacteristicsVinegar is a common ingredient. Adobo is popular not solely for its simplicity and ease of preparation, but also for its ability to be stored for days without spoiling, and even improve in flavor with a day or two of storage. Tinapa is a smoke-cured fish while tuyo, daing, and dangit are corned, sun-dried fish popular because they can last for weeks without spoiling, even without refrigeration. More details at Philippines Cuisine Characteristics Albay, Camarines Norte, Camarines Sur, Catanduanes, Masbate and Sorsogon - BICOL REGION Advertising
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