Region 5 (Bicol Region) : (Filipino: Kabikulan; Spanish: Bicolandia) |
Located in the southernmost tip of Luzon Island, the largest island in the Philippines. |

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Travel Quotes: We travel, some of us forever, to seek other states, other lives, other souls. Anais Nin
Philippines Cuisine History and InfluencesDuring the pre-Hispanic era in the Philippines, the preferred Austronesian methods for food preparation were boiling, steaming and roasting. The ingredients for common dishes were obtained from locally raised livestock. These ranged from kalabaw (water buffaloes), baka (cows), manok (chickens) and baboy (pigs) to various kinds of fish and seafood. More details at Philippines Cuisine History and Influences Albay, Camarines Norte, Camarines Sur, Catanduanes, Masbate and Sorsogon - BICOL REGION Advertising
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