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Grand Seasons Hotel
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The first class Subic International Hotel complex boasts Alpha, Bravao, Delta and Charlie - four world class buildings with a total of 304 deluxe air-conditioned rooms, where guest settle back at the end of the day in style.
Feng Huang Restaurant.
Oriental Cuisine and Shabu-shabu, Canal Road, Open Monday to Friday 4PM to 11PM, Saturday and Sunday 11AM to 11PM
Four Seasons Restaurant.
Chiu Chow, Chinese and Western Cuisine, Grand Seasons Hotel, Canal Road, Open 24 Hours
The real voyage of discovery consists not in seeking new landscapes, but in having new eyes. Marcel Proust
Certainly, travel is more than the seeing of sights; it is a change that goes on, deep and permanent, in the ideas of living. Mary Ritter Beard
Dishes range from the very simple, like a meal of fried salted fish and rice, to the elaborate paellas and cocidos created for fiestas, of Spanish origin. Popular dishes include: lechón (whole roasted pig), longganisa (Philippine sausage), tapa (cured beef), torta (omelette), adobo (chicken and/or pork braised in garlic, vinegar, oil and soy sauce, or cooked until dry), kaldereta (meat in tomato sauce stew), mechado (larded beef in soy and tomato sauce). More details at Philippine Cuisine Island Philippines
Planning might be easy for one but organizing it is sometimes a tough task and it entails a lot of flaws along the way. On the other hand, there is an immeasurable feeling of reward in the end if the cruise turns out to be one smooth thing. Why its best to travel with a group?