Philippines Guide and Reference for Filipino Culture, Society, People, Humanities, Places, Travel & Destinations
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| Islands Philippines - Pampanga Philippines Hotels and Accommodations - Days Hotel Pampanga Pampanga |
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Days Hotel Pampanga Reservation
Accommodation
Elegantly designed and spacious rooms, Individual controlled air conditioning
unit, Ultra-luxurious orthopedic beds, Cable Colored TV, DDD/NDD Telephone
system, In-room safety deposit box, Electronic Keycard Door Locks, Complete
bathroom amenities, Hot and cold running water
Location
The (Philippine Christmas or Paskuhan) Village is approximately 20 kms.
From Clark Int'l Airport, 60 kms from Subic Int'l Airport and 65 kms.
away from Manila. Any North-bound public transportation will take you
there through the North expressway and the San Fernando Exit tollgate,
right towards the Olongapo-Gapan Road. situated in Asia's first-ever
theme park of its kind.
Other Pampanga Philippines Hotels and Resorts Properties
Pampanga Travel Tips - Islands Philippines
Travel Quotes:
Never go on trips with anyone you do not love. Ernest Hemingway
Own only what you can always carry with you: know languages, know countries, know people. Let your memory be your travel bag. Aleksandr Solzhenitsyn
Breakfast Philippines Cuisine
A traditional Filipino breakfast might include pandesal (small bread rolls), kesong puti (white cheese), champorado (chocolate rice porridge), sinangag (garlic fried rice), and meat—such as tapa, longganisa, tocino, karne norte (corned beef), or fish such as daing na bangus (salted and dried milkfish)—or itlog na pula (salted duck eggs). Coffee is also commonly served particularly kapeng barako, a variety of coffee produced in the mountains of Batangas noted for having a strong flavor.
More details at Breakfast Philippines Cuisine
Desserts Food, Philippine Cuisine
As a tropical oriental country it should come as no surprise there are many treats made from rice and coconuts. One often seen dessert is bibingka, a hot rice cake optionally topped with a pat of butter, slices of kesong puti (white cheese), itlog na maalat (salted duck eggs), and sometimes grated coconut. There are also glutinous rice sweets called biko made with sugar, butter, and coconut milk.
More details at Desserts Food, Philippine Cuisine
