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| Islands Philippines - Palawan Philippines Hotels and Accommodations - El Nido Lagen Island Resort Palawan |
| | El Nido Lagen Island Resort Palawan Philippines Tour Packages Booking, Real Estate Properties Philippines Boracay Islands Philippines |
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El Nido Lagen Island Resort Reservation
Accommodation
The resort has 51 rooms comprised of 18 water cottages,9 beachfront
cottages, 20 forest rooms and 4 suites. The layout of facilities and
rooms provide different vistas into the gardens, the cove, or Bacuit
Bay.
Dining
The restaurant is located at the second floor of the clubhouse, overlooking
the pool, the gardens, and the cove of Lagen Island. The air-conditioned
main dining area is enclosed by full height sliding doors, and provides
access to the terrace, bar, and reception area. An al fresco style dining
area is located at the clubhouse terrace. Enjoy sumptuous buffet meals
of local seafood and a variety of Filipino, Asian and western specialties.
Location
The fastest and most direct way to get to El Nido is from Manila. Island
Transvoyager Inc. operates daily flights to El Nido for El Nido Resorts
using a 19-seater Dornier 228 aircraft. The flight takes a maximum of
one hour and thirty minutes and lands directly at El Nido Airport. Flight
reservations may be made through El Nido Resorts.
Other Palawan Philippines Hotels and Resorts Properties
Palawan Travel Tips - Islands Philippines
Travel Quotes:
Traveling, you realize that differences are lost: each city takes to resembling all cities, places exchange their form, order, distances, a shapeless dust cloud invades the continents. Italo Calvino
To travel is to discover that everyone is wrong about other countries. Aldous Huxley
Northern Philippine Cuisine
For festive occasions, people band together and prepare more sophisticated dishes. Tables are often laden with expensive and labor-intensive treats requiring hours of preparation. In Filipino celebrations, lechón (also spelled litson) serves as the centerpiece of the dinner table. It is usually a whole roasted pig, but suckling pigs (lechonillo, or lechon de leche) or cattle calves (lechong baka) can also be prepared in place of the popular adult pig.
More details at Northern Philippine Cuisine
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