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Amanpulo Pamalican Island Resort
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Amanpulo’s 29 Beach Casitas come with a private path that leads through a tangle of bush directly onto a white-sand beach. The four Treetop Casitas climb with the palm trees high above the island, while the five Hillside Casitas offer unimpeded sea views. The resort's two Deluxe Hillside Casitas feature spectacular prospects of the Sulu sea and the neighbouring islands. Each casita comes with a gasoline-powered golf cart for exploring the island.
Amanpulo also has its own private villas for rent. The Nature Villa (Casa Kalikasan ) is a spacious 4,140 meter villa that can accommodate up to eight guests. It features four free-standing bedrooms, a separate living room, kitchen, and open-air dining pavilion, all set around a garden courtyard. There are two golf carts available for the exclusive use of villa guests and three permanently assigned villa attendants.
The West Villa (Casa Kanluran) lies within a 5.6 hectare complex, stretching from the hillside down to the sea. It features three private casitas (identical to the resort casitas), a main villa designed for up to 10 children and nannies (with four bedrooms, three bathrooms and a living room), a kitchen and private beach club. There are four golf carts available for the exclusive use of villa guests, and three permanently assigned villa attendants.
Villa guests enjoy the use of all resort facilities and services.
Amanpulo, (peaceful island) is set on a private island all its own. Pamalican is part of the Quiniluban group, which makes up the northern half of the Cuyo Islands. It's one of nearly 1,800 islands in Palawan, the largest province in the Philippines. A low-lying coralline island, Pamalican is covered with a sandy jungle of thickets and bush and rimmed by seven square kilometers of pristine reef. At its widest point, the 5.5-kilometer tropical island is only 500 meters across.
Like all great travellers, I have seen more than I remember, and remember more than I have seen. Benjamin Disraeli
I have wandered all my life, and I have also traveled; the difference between the two being this, that we wander for distraction, but we travel for fulfillment. Hilaire Belloc
The traditional way of eating is with the hands, especially dry dishes such as inihaw or prito. The diner will take a bite of the main dish, then eat rice pressed together with his fingers.
This practice, known as kamayan, is rarely seen in urbanized areas. However, Filipinos tend to feel the spirit of kamayan when eating amidst nature during out of town trips, beach vacations, and town fiestas.
More details at Philippines Cuisine Characteristics
Metro Manila, in Luzon, is the capital and principal centre of government, business, commerce and education.
Metro Manila is composed of four cities and 13 municipalities which cover 630 square kilometres.
Baguio is located in the Cordillera Mountains in northern Luzon five hours from Manila and is the summer capital of the country.
Philippines: Capitals and Major Centers