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Discovery Suites are premiere residential suites that take luxury living beyond what an ordinary hotel can give. Here, comfort and elegance are in residence. In spacious accomodations that call to mind the relaxed, cozy warmth of home and the ambience of a world-class hotel. Marked with full service efficiency and amenities of the highest order.
Discovery Suites is more than just a hotel because most of the Suites have seperate living, dining, kitchen & bedroom areas. All kitchens are equipped with Home-sized Refrigerator, Microwave & Toaster Oven, Glassware, Silverware, Electric Stove with Range Hood, Kitchen Utensils, Fine China, Crockery, Coffee Machine.
Discovery Suites also have the following services: 24 Hour Concierge Service, Laundry, Valet and shoe shine services, 24 Hour Security, Organized Social & leisure activities for guests, Room Service, Child Care Services
Discovery Suites is located at the heart of Manila's newest business district, the Ortigas Center. We are within walking distance from the country's most prestigious firms, shopping malls, restaurants & villages.
The attention of a traveller, should be particularly turned, in the first place, to the various works of Nature, to mark the distinctions of the climates he may explore, and to offer such useful observations on the different productions as may occur. William Bartram
Reminds me of my safari in Africa. Somebody forgot the corkscrew and for several days we had to live on nothing but food and water. W. C. Fields
Merienda is taken from the Spanish, and is a light meal or snack especially in the afternoon, similar to the concept of afternoon tea. If the meal is taken close to dinner, it is called merienda cena, and may be served instead of dinner.
More details at Merienda Philippines Cuisine
In Mindanao, the southern part of Palawan island, Sulu and Tawi-Tawi, dishes are richly flavored with the spices common to Southeast Asia: turmeric, coriander, lemon grass, cumin, and chillies — ingredients not commonly used in the rest of Filipino cooking. Being free from Hispanicization, the cuisine of the indigenous Moro and Lumad peoples of Mindanao and the Sulu archipelago has much in common with the rich and spicy Malay cuisines of Malaysia and Brunei, as well as Indonesian and Thai cuisines.
More details at Southern Philippine Cuisine