Philippines Guide and Reference for Filipino Culture, Society, People, Humanities, Places, Travel & Destinations
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| Islands Philippines - Bohol Philippines Hotels and Accommodations - Olman's View Resort Bohol |
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Olman's View Resort Reservation
In the midst of everyday hassles, it's nice to know that Olman's View is waiting for you.
Accommodation
Cottage. A single-detached cottage with 2 queen size beds, toilet
and bath with tub, living area with cable TV, full kithen with utensils
and a huge veranda with a view of the sea.
Suites. Huge suite rooms with 2 full size beds, toilet and bath with tub, living area with cable TV, ref and veranda with garden view.
Standard Rooms. All rooms are fully air-conditioned with toilet and bath, cable TV, either a full size bed or 2 twin beds.
Dining
Banquet hall at the Club House, Grand Veranda, Uma's Grillhaus, Bar,
Cheeky's Seafood House, Beach Huts, Cafe Natalia.
Other Bohol Philippines Hotels and Resorts Properties
Bohol Travel Tips - Islands Philippines
Travel Quotes:
He travels the fastest who travels alone. Rudyard Kipling
The traveler sees what he sees, the tourist sees what he has come to see. Gilbert K. Chesterton
Fiesta Foods Philippines Cuisine
For festive occasions, people band together and prepare more sophisticated dishes. Tables are often laden with expensive and labor-intensive treats requiring hours of preparation. In Filipino celebrations, lechón (also spelled litson) serves as the centerpiece of the dinner table. It is usually a whole roasted pig, but suckling pigs (lechonillo, or lechon de leche) or cattle calves (lechong baka) can also be prepared in place of the popular adult pig.
More details at Fiesta Foods Philippines Cuisine
Main Dishes Philippine Cuisine
Adobo is one of the most popular Filipino dishes and is considered unofficially by many as the national dish. It usually consists of pork or chicken, sometimes both, stewed or braised in a sauce usually made from vinegar, cooking oil, garlic, bay leaf, peppercorns, and soy sauce. It can also be prepared "dry" by cooking out the liquid and concentrating the flavor. Bistek, also known as "Filipino beef steak," consists of thinly sliced beef marinated in soy sauce and calamansi and then fried in a skillet that is typically served with onions.
More details at Main Dishes Philippine Cuisine
