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Hotel La Corona de Lipa
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Boracay Islands Philippines
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Junior Suite Round Bed, Twin Room,Double Room
The Cafe Corona with its luxurious Mediterranean inspired interior, offers the most delectable continental cuisine to please even the most discriminating gourmet.
Hotel La Corona de Lipa is just a 90-min. drive from Makati. When you get to Lipa City, you will be greeted by a welcome arch. About 5 Kms. from the arch, you'll pass Lipa City Hall. After about 300 m. you will be at Hotel La Corona De Lipa (It's on your right after the junction going to Batangas).
People who dont travel cannot have a global view, all they see is whats in front of them. Those people cannot accept new things because all they know is where they live. Martin Yan
The use of travelling is to regulate imagination by reality, and instead of thinking how things may be, to see them as they are. Samuel Johnson
Vinegar is a common ingredient. Adobo is popular not solely for its simplicity and ease of preparation, but also for its ability to be stored for days without spoiling, and even improve in flavor with a day or two of storage.
Tinapa is a smoke-cured fish while tuyo, daing, and dangit are corned, sun-dried fish popular because they can last for weeks without spoiling, even without refrigeration.
More details at Philippines Cuisine Characteristics
The Philippines, officially known as the Republic of the Philippines (Filipino: Repúblika ng Pilipinas), is a sovereign island country in Southeast Asia in the western Pacific Ocean. To its north across the Luzon Strait lies Taiwan. West across the South China Sea sits Vietnam. The Sulu Sea to the southwest lies between the country and the island of Borneo, and to the south the Celebes Sea separates it from other islands of Indonesia. It is bounded on the east by the Philippine Sea.