Islands Philippines - Baguio Philippines Hotels and Accommodations - Prince Plaza Hotel and Apartelle Baguio

Prince Plaza Hotel and Apartelle

Baguio City, Legarda Road, Philippines
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Nestled some 5,000 feet atop abundant gold mines is the cool, pine-scented city of Baguio - a city gifted with natural grandeur and rich cultural heritage. And bosomed amidst this rich floral and botanical paradise lies Prince Plaza hotel - a package of nature's splendor, cordial service and royal elegance.

Accommodation
Aside from the hospitable and courteuous service of the "hand-picked" hotel personnel, Prince Plaza Hotel also strikes a distinctive appeal with the mixture of its modern of its modern architecture and laid-back interior design and furnishings.

Providing a view of the picturesque cloud-capped, tree-scaled highlands are the elegant yet cozy rooms which will definitely make your stay a very memorable one.

Cactus Bar.
The newest, swingest and coolest addition to Baguio's night spots.

Spend the night sipping away your favorite drink and listening to the latest music in our cozy and relaxing ambience...

Royal Jade Garden.
To spoil your craving taste buds for fine food, the hotel boasts of "shabu-shabu" and authentic oriental and local cuisines prepared by chefs sharpened through proper training and experience.

And whether it be social happenings or business gatherings, our skillful staff can surely can bring forth a feast for you and your entourage.

Our function room can accommodae as much as 450 people and to "top" it all off, it gives you a magnificent view of Baguio City.

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Baguio Travel Tips - Islands Philippines

Travel Quotes:

The real voyage of discovery consists not in seeking new landscapes, but in having new eyes. Marcel Proust

Certainly, travel is more than the seeing of sights; it is a change that goes on, deep and permanent, in the ideas of living. Mary Ritter Beard

Common dishes

Popular catches include tilapia, catfish (hito), milkfish (bangus), grouper (lapu-lapu), shrimp (hipon), prawns (sugpo), mackerel (galunggong, hasa-hasa), swordfish, oysters (talaba), mussels (tahong), clams (halaan and tulya), large and small crabs (alimango and alimasag respectively), game fish, sablefish, tuna, cod, blue marlin, and squid/cuttlefish (both called pusit).

More details at Common dishes

About Philippines

The Philippines, officially known as the Republic of the Philippines (Filipino: Repúblika ng Pilipinas), is a sovereign island country in Southeast Asia in the western Pacific Ocean. To its north across the Luzon Strait lies Taiwan. West across the South China Sea sits Vietnam. The Sulu Sea to the southwest lies between the country and the island of Borneo, and to the south the Celebes Sea separates it from other islands of Indonesia. It is bounded on the east by the Philippine Sea.