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Islands Philippines - Bacolod Hotels & Beach Resorts - L Fisher Hotel Bacolod |
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Accommodation
All rooms are fitted with individually-controlled airconditioning,
IDD phones, cable TV, mini-bar, in-room laptop port, mini-bar and either
an ensuite shower or bath.
Deluxe Rooms, on floors 2 to 4, have one single bed and one queen bed
and an ensuite shower. On the other hand, Super Deluxe Rooms, on the
4th floor, have ensuite baths.
The sole Junior Suite on the 4th floor, also known as Honeymoon Suite,
has a king-size bed, a separate receiving area, dining area for four
persons, walk-in closetd and spacious ensuite bath.
Executive Suites, on floors 2 and 3, are either one-bedroom or two-bedroom
and also have a large ensuite bath. Senior Executive Suites, have 2
separate bedrooms with its own bath, connected by the living room.
The Royal Suite is a 2-room affair, best known for its opulent bedroom
and bathroom.
Dining
Cafe' Marinero.
The Cafe' Marinero, with its subdued country design and picture windows
that overlook the enchanting swimming pool, offers down-home gastronomic
delights, 24 hours a day.
Don Ricardo.
Located right next to Cafe' Marinero is the hotel's formal dining room.
With its Spanish brick interiors and French windows, escape to the Don
Ricardo for quintessential European dining.
Location
L Fisher Hotel is located at the heart of Bacolod's business and commercial
center. 5 minutes away from downtown, 10 minutes away from the port
and 15 minutes away from the airport. By plane, Bacolod City is 50-minutes
to/from Manila or 30 minutes to/from Cebu. Bacolod to/from Iloilo is
takes one hour by ferry.
Other Bacolod Philippines Hotels and Resorts Properties
Bacolod Travel Tips - Islands Philippines
One travels more usefully when alone, because he reflects more. Thomas Jefferson
Just got back from a pleasure trip: I took my mother-in-law to the airport. Henny Youngman
Vinegar is a common ingredient. Adobo is popular not solely for its simplicity and ease of preparation, but also for its ability to be stored for days without spoiling, and even improve in flavor with a day or two of storage.
Tinapa is a smoke-cured fish while tuyo, daing, and dangit are corned, sun-dried fish popular because they can last for weeks without spoiling, even without refrigeration.
More details at Philippines Cuisine Characteristics
Bicol is noted for its gastronomic appetite for the fiery or chili-hot dishes. Perhaps the most well-known Bicolano dish is the very spicy Bicol express. The region is also the well-known home of natong also known as laing or pinangat (a pork or fish stew in taro leaves).
More details at Central Philippine Cuisine