Boracay Islands Philippines
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L Fisher Hotel Reservation

Accommodation
All rooms are fitted with individually-controlled airconditioning, IDD phones, cable TV, mini-bar, in-room laptop port, mini-bar and either an ensuite shower or bath.

Deluxe Rooms, on floors 2 to 4, have one single bed and one queen bed and an ensuite shower. On the other hand, Super Deluxe Rooms, on the 4th floor, have ensuite baths.
The sole Junior Suite on the 4th floor, also known as Honeymoon Suite, has a king-size bed, a separate receiving area, dining area for four persons, walk-in closetd and spacious ensuite bath.
Executive Suites, on floors 2 and 3, are either one-bedroom or two-bedroom and also have a large ensuite bath. Senior Executive Suites, have 2 separate bedrooms with its own bath, connected by the living room.
The Royal Suite is a 2-room affair, best known for its opulent bedroom and bathroom.

Dining
Cafe' Marinero.
The Cafe' Marinero, with its subdued country design and picture windows that overlook the enchanting swimming pool, offers down-home gastronomic delights, 24 hours a day.

Don Ricardo.
Located right next to Cafe' Marinero is the hotel's formal dining room. With its Spanish brick interiors and French windows, escape to the Don Ricardo for quintessential European dining.

Location
L Fisher Hotel is located at the heart of Bacolod's business and commercial center. 5 minutes away from downtown, 10 minutes away from the port and 15 minutes away from the airport. By plane, Bacolod City is 50-minutes to/from Manila or 30 minutes to/from Cebu. Bacolod to/from Iloilo is takes one hour by ferry.

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Bacolod Travel Tips - Islands Philippines

Travel Quotes:

One travels more usefully when alone, because he reflects more. Thomas Jefferson

Just got back from a pleasure trip: I took my mother-in-law to the airport. Henny Youngman

Philippines Cuisine Characteristics

Vinegar is a common ingredient. Adobo is popular not solely for its simplicity and ease of preparation, but also for its ability to be stored for days without spoiling, and even improve in flavor with a day or two of storage.

Tinapa is a smoke-cured fish while tuyo, daing, and dangit are corned, sun-dried fish popular because they can last for weeks without spoiling, even without refrigeration.

More details at Philippines Cuisine Characteristics

Central Philippine Cuisine

Bicol is noted for its gastronomic appetite for the fiery or chili-hot dishes. Perhaps the most well-known Bicolano dish is the very spicy Bicol express. The region is also the well-known home of natong also known as laing or pinangat (a pork or fish stew in taro leaves).

More details at Central Philippine Cuisine